Spring Onion Ginger & Garlic Seasoning 28g by McCormick

Spring Onion Ginger & Garlic Seasoning 28g by McCormick

Sprinkle the classic flavours of Cantonese cuisine on your recipes with this ready to use spring onion, ginger and garlic seasoning mix. This herb blend is traditionally used when cooking Cantonese poached chicken (bai gie ji) but can also be used to marinade other meats, vegetables or tofu; or even used to flavour noodle dishes and stir fries.

Ingredients: Garlic (34.26%), Spring Onion (28.14%), Ginger Powder (14%), Lactose (Milk), Soybean Oil, Anticaking Agent (E552).

Storage Condition: Keep away from direct sunlight and store in a cool dry place